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CELLARS DE CAPCANES- Mas Picosa Blanc

CELLARS DE CAPCANES- Mas Picosa Blanc

Varieties:100% certified organic white Grenache

Vinification: Fermentation in stainless steel tanks at a temperature

controlled (14-16ºC). Cold stabilization. Soft filtering before

to bottle

Harvest: beginning of September

Vineyards: Certified organic plantation (CCPAE).

Altitude: 150m-450m. Age of the vines: 40-50 years.

Analysis:

  •  13% vol. alcohol
  • 4.6 g/l total acidity
  • 0.4 g/l residual sugars

Production: 6,000 bottles (75cl.)

Tasting note:

Bright straw color, aromas of dried herbs, tropical fruits and

some minerality. Sweet in the mouth, with a slight acidity and a body

generous

Pairing:

This young wine is perfect for any kind of fish and also

for light cheeses. Also pairs perfectly with

any rice

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