CAMPI VALERIO – Questo Vino Non Essiste
Grapes:
Tintilia (15%), Montepulciano (85%)
Production area:Monteroduni (IS)
Vineyard area:5.00 ha
Vineyard altitude:350/560 meters above sea level
Soil type:Medium-textured soil type
Basically clayey
Farming system:
Spurred cordon farming system
Harvest time:End of October
Vinification:Stainless steel
Alcoholic fermentation:Stainless steel
Malolactic fermentation:Stainless steel