CAMPI VALERIO- Questo Vino Non Essiste
Grapes Tintilia (15%), Montepulciano (85%)
production area Monteroduni (IS)
vineyard area 5.00 ha
vineyard altitude 350/560 meters above sea level
medium-textured soil type,
basically clayey
spurred cordon farming system
harvest time end of October
vinification in stainless steel
alcoholic fermentation in stainless steel
malolactic fermentation in stainless steel